Eco-trends in travel – how to be a greener tourist?

One of the most important aspects of sustainable travel is the choice of transport. Transportation accounts for a significant portion of tourism-related greenhouse gas emissions, so mindful decisions in this area can greatly reduce our environmental impact. Below is a brief comparison of popular modes of transport in terms of emissions and sustainability.

Train

Travelling by train is one of the most eco-friendly ways to cover long distances. Rail transport has a low CO₂ footprint per passenger, and many modern trains use electricity, often sourced from renewables. In addition, train travel allows you to comfortably enjoy the scenery and gives you the chance to rest or work along the way.

Coach

Although coaches are often associated with long and less comfortable journeys, they are in fact a relatively low-emission option. With many passengers sharing a single vehicle, the carbon emissions per person are lower, making coaches more environmentally friendly than private cars or planes.

Plane

Aviation is one of the biggest contributors to CO₂ emissions in tourism. While flying is often the fastest option, its carbon footprint is incomparably higher than that of trains or coaches. Short flights, especially those that could be replaced by train journeys, are particularly harmful to the environment. It’s worth considering alternatives or choosing direct flights, which generate fewer emissions than those with stopovers.

Bicycle

Cycling is the greenest form of travel, producing no CO₂ emissions (apart from the energy we get from food!). Although it requires more time and effort, it offers a unique chance to connect closely with nature, engage with local communities, and explore less-traveled routes. Bike tourism is gaining popularity not only among sports enthusiasts but also among those seeking authentic experiences.

“Slow travel” – conscious, slower journeys

In terms of sustainability, the idea of “slow travel” is becoming increasingly popular. This concept emphasizes traveling at a slower pace, focusing on exploring one destination in depth rather than rushing through many in a short time. Slow travel encourages the use of greener transport, longer stays in one place, and building closer ties with local communities. This style of travel helps minimize emissions, reduces the impact of mass tourism, and allows for more authentic experiences.

 

Eco-friendly accommodation

Choosing where to stay is another key part of sustainable travel. More and more travelers are paying attention to how hotels or guesthouses impact the environment, and accommodation providers are responding by introducing sustainable solutions and promoting eco-friendly hospitality.

Hotels and guesthouses with eco-certifications

All over the world, more and more establishments are being created that can boast certifications confirming their ecological standards. Examples include Green Key, EU Ecolabel, or LEED. These places often implement solutions that reduce energy and water consumption, use renewable energy sources, minimize waste, and protect local biodiversity. Guests can be confident that their stay does not put an excessive burden on the environment and often supports the local economy and communities.

Glamping and agritourism as alternatives

For those seeking more authentic, nature-based experiences, glamping and agritourism are interesting alternatives. Glamping, or luxury camping, combines the comfort of traditional hotels with the chance to stay directly in nature. Agritourism, on the other hand, not only offers rest in a peaceful rural setting but also provides an opportunity to experience farm life, local traditions, and cuisine.

Both forms of accommodation encourage a more sustainable way of traveling, reducing mass tourism and supporting local hosts. In addition, staying in such places often comes with greater environmental awareness — guests can learn what life in harmony with nature looks like and how to apply simple eco-friendly practices in everyday life.

 

Ethical and local experiences on-site

Eco-friendly travel does not end with choosing transport or sustainable accommodation. Equally important are the decisions we make on-site — where we eat, what we buy, and how we spend our time. Conscious choices can not only reduce our negative environmental impact but also contribute to the development of local communities and the preservation of their cultural heritage.

Supporting the local community

One of the simplest and most effective ways to support local residents is to use services and products that come directly from them. By shopping with local artisans, we not only gain unique, authentic souvenirs but also help preserve traditional crafts that are often passed down through generations. The same applies to dining — eating at family-run, local restaurants offers the chance to taste genuine regional cuisine while strengthening the local economy.

Thanks to such choices, travelers can better understand the culture of the place they are visiting, and the money they spend remains in the region, contributing to its development and improving the quality of life for residents.

Avoiding attractions harmful to animals and the environment

Many popular tourist attractions, especially those involving animals, have serious ethical and environmental consequences. Examples include elephant rides, photos with wild animals, dolphinariums, or visiting amusement parks that use animals for shows. Such activities often involve animal suffering, harsh training, and separating animals from their natural environment.

Equally problematic are mass tourism-based attractions that place excessive pressure on local ecosystems, leading to their degradation. It is important to avoid places where coral reefs are destroyed, waters are polluted, or natural areas are overexploited.

Instead, it is worth choosing activities that respect nature conservation and animal welfare principles — such as guided hikes with locals, handicraft workshops, cooking classes, or nature tours conducted in a responsible and educational way.

 

Natural cork accessories – a sustainable alternative to plastic

When preparing for a trip, it is worth paying attention not only to the choice of transport or accommodation but also to the accessories we take with us. In recent years, products made from natural cork have become increasingly popular, offering an eco-friendly alternative to plastic items.

Why natural cork is an eco-friendly material

Natural cork is a raw material obtained from the bark of the cork oak. Importantly, this process does not require cutting down the tree — the bark is harvested safely, and the tree naturally regenerates it. Thanks to this, cork is a fully renewable material. A cork oak can be harvested every 9–12 years, which means cork production does not cause lasting environmental damage but actually helps preserve cork forests, which play an important role in the ecosystem.

An additional advantage of natural cork is its biodegradability. Unlike plastic, which can take hundreds of years to decompose, cork products naturally break down without leaving permanent waste. Moreover, cork is lightweight, durable, water-resistant, and hypoallergenic, making it an ideal material for travel accessories.

Examples of cork gadgets

The range of cork products grows every year, and travelers can now find many practical and stylish solutions that replace plastic alternatives. Examples include:

• Cork bags – lightweight, elegant, and durable, perfect for both everyday trips and longer journeys.

• Keychains and lanyards – convenient, moisture-resistant, and eco-friendly at the same time.

• Cups with cork elements – a great alternative to single-use plastic bottles and cups, helping reduce waste.

• Document and passport holders – functional and stylish accessories that protect important items while highlighting the user’s eco-conscious values.

 

Summary

Traveling is a unique way to discover the world and ourselves, but in the face of climate challenges and environmental degradation, more people are recognizing the need to change their habits. Being a “green” traveler does not mean giving up the pleasures of travel — on the contrary, it allows for deeper, more mindful, and more responsible experiences.

As the eco-trends described show, every stage of travel — from choosing transportation, through accommodation, to daily decisions at the destination — offers opportunities for more sustainable actions.

 

FAQ

1. Is eco-friendly travel more expensive?

Not always. While some eco-friendly options — like certified hotels or local products — may cost slightly more, in the long run, they are often more economical. For example, train travel can be cheaper than flying, and dining at family-owned local restaurants is often less expensive than in tourist-focused venues. Additionally, by avoiding excessive consumption and embracing minimalism, expenses can be significantly reduced.

2. Are cork products durable?

Yes. Natural cork is strong, flexible, and water-resistant. Thanks to these qualities, cork accessories such as bags, cases, or cups can last for many years. What’s more, they are lightweight, pleasant to use, and at the same time stylish and fashionable. Choosing cork products means investing in durability and sustainability together.

3. How can I reduce plastic while traveling?

It’s worth taking reusable items: a water bottle, metal or bamboo cutlery, a cotton shopping bag, or a travel mug. Solid cosmetics (shampoos, soaps) are also a good option, eliminating the need for plastic packaging. When shopping, avoid single-use packaging and choose local products sold by weight. Each of these small steps significantly reduces the amount of waste produced.