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Cork stoppers VEGA4 48x30,5mm for sparkling wines

Unit Price from 100 pcs. 1,45 USD / pcs.

Unit Price from 250 pcs. 0,69 USD / pcs. Unit Price from 500 pcs. 0,44 USD / pcs. Unit Price from 1000 pcs. 0,32 USD / pcs. Unit Price from 3000 pcs. 0,23 USD / pcs. Unit Price from 48000 pcs. 0,21 USD / pcs. Unit Price from 100000 pcs. 0,20 USD / pcs.

(incl. VAT)
Based on 1 Review
Model/Product no.: CS4830V4
Weight: 0.006 kg
Stock status: In stock
pcs.
Looking for wine stoppers that reflect the high quality of your wine? Choosing a sustainable, refined stopper for your sparkling wine not only enhances the bottle’s appearance but also ensures a quality seal. The VEGA sparkling wine corks feature reduced TCA levels, meaning your wine is less likely to have an unpleasant cork taste that can come with cheaper alternatives.
Brown circle with a checkmark inside.

The best for sparkling wines

Two brown leaves, one smaller and one larger.

Sustainable and natural

Brown silhouette of Portugal.

Sourced from Portuguese cork forests

Brown circle with a white plus sign.

TCA level checked

Brown stopwatch with a shield and checkmark.

Long-lasting choice

Blue water droplet with a checkmark inside.

Seals airtight

 

Need answers? We’re here to help!

WHAT WINES ARE VEGA STOPPERS SUITED FOR?

VEGA stoppers are made specifically for sealing sparkling wines, such as champagne, cava, and prosecco. With cork granules optimized for pressure, these stoppers ensure a secure fit for your sparkling wines.

CAN THESE STOPPERS BE USED FOR STILL WINES?

No, these stoppers are optimized for sparkling wines. For still wines, SELO and UNIQ corks are better suited, designed with the specific qualities required for low-pressure bottles.

WHAT SIZE ARE VEGA SPARKLING WINE STOPPERS?

All VEGA models share the same dimensions, measuring 48 × 30.5 mm.

HOW DO VEGA MODELS DIFFER?

The models vary slightly in terms of granule size and composition.

 

Additionally, they differ in technical details:

  • Length tolerance for VEGA1 and VEGA2 is +/- 0.5 mm, while VEGA3 and VEGA4 have a tolerance of +/- 1.0 mm.
  • Diameter tolerance: VEGA1 and VEGA2 offer +/- 0.3 mm, while VEGA3 and VEGA4 allow +/- 0.5 mm.
  • Moisture absorption: VEGA1 and VEGA2 absorb up to 25%, while VEGA3 and VEGA4 absorb up to 20%.
  • TCA release: VEGA1 and VEGA2 release ≤ 1.5 ng/L, while VEGA3 and VEGA4 release ≤ 0.9 ng/L.

WHAT IS THE TCA LEVEL IN THIS BOTTLE CORK FOR SPARKLING WINES?

The TCA level in VEGA1 and VEGA2 models is capped at 1.5 ng/L, while in VEGA3 and VEGA4, it is capped at 0.9 ng/L. VEGA stoppers undergo strict TCA testing to maintain quality.

WHY DOES TCA MATTER FOR WINE STOPPERS?

TCA is a compound that can cause an unpleasant “corky” taste in wine. Although it doesn’t make the wine unsafe, it affects the flavor and aroma. Lower TCA levels minimize the likelihood of cork taint, preserving the wine’s intended flavor.

DO NATURAL CORK STOPPERS ALLOW WINE TO BREATHE?

Yes, natural cork has tiny air pockets that permit minimal air exchange, ideal for wine aging.

HOW SHOULD WINE WITH NATURAL CORK BE STORED?

Bottles sealed with natural cork should be stored horizontally to keep the cork moist and avoid drying out. Store in a cool, dark place with a stable temperature, ideally between 50-60°F (10-15°C).

WHAT CONDITIONS SHOULD BE AVOIDED WHEN STORING WINE?

Avoid exposing bottles to direct sunlight, which can spoil the wine’s taste, and avoid areas with fluctuating temperatures.

HOW ARE VEGA STOPPERS MADE?

VEGA stoppers are crafted from sustainably sourced natural cork. They use high-quality cork granules for optimal flexibility and durability, without recycled or genetically modified materials.

IS NATURAL CORK VEGAN-FRIENDLY?

Yes, natural cork is harvested from the cork oak tree bark, with no animal products involved. It is a fully natural and environmentally friendly material.

A premium sparkling wine stopper is far more than a simple closure. While it may look understated, it plays a vital role in preserving both the flavor and overall quality of your wine.

Black text WHY is it worth it?» with cork on the right on a white background.

#1 HELPS PRESERVE FRESHNESS AND BUBBLES

When it comes to sparkling wine closures, meeting specific performance standards is key to keeping the wine in optimal condition.

 

A reliable airtight seal is essential—and natural cork delivers exactly that. It traps the carbonation inside the bottle, preventing the loss of those signature bubbles that define sparkling wine.

 

Adaptability is another important factor. Natural cork naturally expands and conforms to the neck of the bottle, ensuring a secure fit.

 

At the same time, it allows for subtle oxygen exchange, supporting proper aging while maintaining the wine’s intended character.

#2 LOW TCA CONTENT FOR PURE TASTE

A well-crafted sparkling wine stopper should contain minimal levels of TCA. Excessive TCA can lead to unwanted musty notes—an issue often associated with inferior cork.

 

Our closures are engineered with reduced TCA levels, significantly lowering the risk of flavor contamination.

 

What does that mean for you? Every bottle opens with its authentic aroma and taste intact—just as intended, with no off-putting surprises.

#3 ENSURES A SECURE, PRESSURE-LOCKING SEAL

A dependable seal is crucial for sparkling wines. VEGA stoppers are crafted from premium cork granules, delivering a uniform and stable structure.

 

This construction allows for a tighter, more consistent seal, helping maintain internal pressure—an essential factor for preserving effervescence.

#4 A NATURAL AND SUSTAINABLE CHOICE

Natural cork stands out as one of the most eco-conscious materials available. Harvesting involves carefully removing the bark without damaging the tree, allowing it to continue absorbing CO₂ and regenerating.

 

This renewable process can be repeated every 9 to 12 years.

 

On top of that, cork is biodegradable and recyclable, making it an environmentally responsible option for conscious consumers.

#5 ELEVATES THE WINE EXPERIENCE

Natural cork brings a sense of refinement and authenticity to every bottle. Its distinctive texture and warm, organic tone add a premium touch.

 

Uncorking a bottle becomes part of the experience itself—a moment that reflects tradition, craftsmanship, and appreciation for nature.

#6 HARVESTED BY HAND WITH TRADITIONAL EXPERTISE

Choosing natural cork also means supporting sustainable livelihoods and local communities. In regions like Portugal, cork harvesting has been passed down through generations.

 

This process demands precision and expertise. Every 9 to 12 years, skilled workers carefully strip the bark by hand, ensuring the tree remains healthy and productive for decades to come.

 

This time-honored method protects both the ecosystem and a rich cultural heritage.

 

Size 48 × 30,5 mm
Length Tolerance +/- 1,0 mm
Diameter Tolerance +/- 0,5 mm
Moisture 4% < HR < 8%
Density 240 - 320 kg/m³
Absorption ≤ 20%
Dust ≤ 2 mg
Cutting Voltage ≥ 6 daN/cm²
Torsion Angle ≥ 35 °
Resistance To Boiling Water No Breakdown
Releaseable TCA ≤ 0,9 ng/L
Sensory Analysis Neutral
Oxidants ≤ 0,1 mg
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